Sustainability
Could taxing unhealthy food help tackle climate change?
A new study, involving researchers at SRUC, has found that taxing foods high in fats, sugar and salt could potentially reduce emissions from food consumption, but it is unlikely that one policy could achieve both nutritional and climate goals. …
- SRUC
- 18/09/2023
New partnership to unlock potential of South’s natural economy
SRUC and South of Scotland Enterprise (SOSE) have agreed a ground-breaking partnership which will aim to maximise opportunities presented by the region’s significant and diverse natural resources.…
- SRUC
- 04/09/2023
Net-zero Cabinet Secretary sees SRUC climate research in action
Scotland’s Cabinet Secretary for Transport, Net Zero and Just Transition has been learning about some of the cutting-edge climate change research being carried out at SRUC.…
- SRUC
- 31/08/2023
New resources to help farmers manage land with beavers
The Farm Advisory Service has published new resources to help farmers learn about managing land with beavers. …
- Farm Advisory Service
- 25/08/2023
SAC Consulting celebrates its first cohort of Carbon Literate citizens
SAC Consulting (part of SRUC) is taking significant steps to enhance its Carbon Literacy credentials.…
- SRUC
- 07/07/2023
Cloud innovation launches Scotland’s carbon calculator into next generation
The award-winning farm carbon calculator, Agrecalc, will be launching its state-of-the-art version of the platform – Agrecalc Cloud – at this year’s Royal Highland Show.…
- SRUC
- 21/06/2023
Creating an innovation and skills ecosystem for the future
Of the many words he has spoken on the subject, one quote in particular from Andy Haldane stands out: “Innovation provides the spark, but the institutions provide the fuel.” The Chief Executive of the Royal Society of Arts could easily have been talking about SRUC, where our Digital Dairy Chain has been highlighted in Scotland’s National Innovation Strategy as a prime example of an innovation cluster. …
- Wayne Powell
- 14/06/2023
Work starts on ONE SeedPod innovation hub for food and drink manufacturing
Work to create ONE SeedPod – the transformational industry innovation hub for Scotland’s food and drink industry – has started in Aberdeen, following the completion of the capital funding package and award of the construction contract.…
- SRUC
- 29/05/2023
First UK outing for portable chambers to measure sheep methane
High-tech portable chambers for measuring methane emissions from sheep are being used in the UK for the first time.…
- SRUC
- 15/05/2023
Zero carbon production ‘moon shot’ in reach for Scotland’s livestock farmers
A recent call on social media from former Defra adviser and rewilding advocate Ben Goldsmith for sheep to be removed from national parks and other marginal landscapes across the UK has led to a stepping-up of the debate over the future of ruminant livestock in our food supply chain.…
- Wayne Powell
- 27/04/2023
SRUC launches Sustainability Start-up School
A new Sustainability Start-up School has been launched by Scotland’s Rural College’s Enterprise Academy for the Rural and Natural Economy.…
- SRUC
- 20/04/2023
Africa's 'forgotten food crops' could play key role in climate change research
Researchers at SRUC, the World Vegetable Center, World Agroforestry and partner institutions have modelled how nutrient-rich forgotten food crops – crops not promoted in recent decades with the dominance of major staples – could help diversify future food systems to make them more climate-resilient and healthier.…
- SRUC
- 11/04/2023